A research based practical activity for grades 9-12 students
Green Living Association (GLA) organised a research based practical activity ‘Establish your ideal Food Brand’ during Sep-Oct 2016 for the students in grades 9-12 which was focused to bring positive and healthier changes in their and their families’ lives. After undergoing this practical exercise the participants knew the benefits of eating real and natural foods to reach out their fullest potential as well as to maintain their health in the future. When we have foods that are organic or grown through sustainable growing methods, we not only increase healthfulness but also decrease our carbon footprint and protect our environment.
Essentially, the activity was designed to develop among the young scholars research and practical work approach in helping them to effectively meet the global standards of advanced studies. The activity offered them knowledge about foods, their sources and the factors which make them healthier or hazardous for the users. Moreover, the activity taught them basic research based marketing techniques and above all it offered to each participant a world-class ‘Certificate of Achievement’ mentioning his/ her name, secured marks and obtained grade – as a valuable addition in their academic record.
Benefits for the participants
This research based activity was focused to provide following benefits to the young scholars:
- To develop research and practical work approach among the young scholars preparing them to effectively meet the global standards of advanced studies.
- To offer the participants detailed knowledge about foods, their sources and the factors which make them healthier or hazardous for the users.
- To provide practical knowledge of establishing a research based food brand by giving basic exposure to the fundamentals of marketing
- To present to the participants a ‘Certificate of Achievement’ as a valuable addition in their academic record.